Vegetable Cream Cheese Spread
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Ingredients10 m servings 77
Original recipe yields 12 servings (1 1/2 cups)
- Beat cream cheese, bacon, tomato, chives, garlic, parsley, and pepper together in a bowl with an electric hand mixer until smooth.
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Per Serving: 77 calories; 7.4 0.8 2.2 23 102 Full nutrition