This is delicious. I followed the recipe except I did not have any fish sauce so I used extra soy. I also put some chopped onion in with the garlic. Will definitely make this again. Thanks.
I only used half the pork and kept the sauce the same, because I like a lot of sauce to mix my rice into. Also cut the pork up slight smaller and trimmed off much of the fat. In the last hour ...
I used bone in loin pork chops that I panfried 2 minutes on each side, then put in a roasting pan, poured sauce over and tightly covered with foil, baked 1 hour at 350 degrees, turning chops ove...
Absolutely delicious I doubled the portions but used the same amount of meat because I wanted it juicier to go over rice. The entire family loved it!!