Ingredients2 h 10 m servings 193 cals
- Pour red hot candies into a resealable plastic bag. Crush candies with a mallet or rolling pin. Transfer crushed candies to a food processor and pulse until candies form a fine powder.
- Stir candy powder and vodka together in a bowl. Cover bowl tightly with plastic wrap and let rest until powder is dissolved, at least 2 hours.
- Pour vodka mixture through a fine-mesh sieve into a bowl and discard any candy pieces that did not dissolve. Pour vodka into a bottle and seal.
Per Serving: 193 calories; 0 g fat; 21 g carbohydrates; 0 g protein; 0 mg cholesterol; 9 mg sodium. Full nutrition
ReviewsRead all reviews 5
This is great, but I tried a similar concoction once. Vodka with cherry metholyptus cough drops. Put it this way, cough be GONE. Not advised.
A delightful flavored vodka, but not sure the sugar content is high enough to categorize it as a liqueur.
Made this as written using 80 proof Burnett's vodka. Let it sit for about 4 hours and then filtered, bottled and stored in the fridge. Excellent and will definitely make again....maybe holida...