Chef John's Pasta Primavera
Servings Per Recipe: 6
Calories: 589.5
% Daily Value *
protein: 18.6g 37 %
carbohydrates: 72.5g 23 %
dietary fiber: 8g 32 %
sugars: 7.7g
fat: 26.9g 41 %
saturated fat: 4.7g 24 %
cholesterol: 8.4mg 3 %
vitamin a iu: 2448.3IU 49 %
niacin equivalents: 7.6mg 58 %
vitamin b6: 0.5mg 29 %
vitamin c: 38.4mg 64 %
folate: 268.7mcg 67 %
calcium: 204.1mg 20 %
iron: 6.2mg 35 %
magnesium: 88.4mg 32 %
potassium: 707.5mg 20 %
sodium: 606.7mg 24 %
thiamin: 0.2mg 24 %
calories from fat: 242.3
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.