Rating: 4.62 stars
329 Ratings
  • 5 star values: 228
  • 4 star values: 83
  • 3 star values: 15
  • 2 star values: 2
  • 1 star values: 1

Chicken club sandwich-style pasta! Substitute Monterey Jack cheese for the Muenster, if desired.

Recipe Summary test

prep:
20 mins
cook:
10 mins
total:
30 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Bring a large pot of lightly salted water to a boil. Cook pasta in the boiling water, stirring occasionally until cooked through but firm to the bite, 10 to 12 minutes. Drain and rinse under cold water.

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  • Whisk Italian-style dressing and mayonnaise together in a large bowl. Stir pasta, chicken, bacon, Muenster cheese, celery, green bell pepper, cherry tomatoes, and avocado into dressing until evenly coated.

Nutrition Facts

486 calories; protein 19.2g; carbohydrates 37.1g; fat 30.1g; cholesterol 47.9mg; sodium 723mg. Full Nutrition
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