Easiest way to prepare tempeh. Pile it on a BLT (or, more accurately, a TLT). Even non-vegetarians will (maybe) like this. Soy sauce can be used in place of tamari if desired. Stores well in a covered container in the refrigerator.

Mary

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Recipe Summary

prep:
10 mins
cook:
5 mins
total:
15 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat oil in a skillet over medium heat. Cook tempeh in the hot oil until browned, 2 to 3 minutes per side. Drizzle tamari over cooked tempeh.

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Nutrition Facts

139 calories; protein 10.4g 21% DV; carbohydrates 5.3g 2% DV; fat 9.5g 15% DV; cholesterolmg; sodium 33mg 1% DV. Full Nutrition

Reviews (2)

Read More Reviews

Most helpful positive review

Rating: 4 stars
01/12/2018
This is good. I used a pastry brush to spread the tamari sauce evenly. I think adding a couple of drops of liquid smoke would give it more of a bacon flavor. I added a few dashes of bitters and that upped the flavor a bit. Thank you for the recipe. Read More

Most helpful critical review

Rating: 1 stars
06/30/2020
There are more tempeh bacon recipes than there are stars in the Sky. This one is the worst. Read More
2 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1
Rating: 4 stars
01/11/2018
This is good. I used a pastry brush to spread the tamari sauce evenly. I think adding a couple of drops of liquid smoke would give it more of a bacon flavor. I added a few dashes of bitters and that upped the flavor a bit. Thank you for the recipe. Read More
Rating: 1 stars
06/30/2020
There are more tempeh bacon recipes than there are stars in the Sky. This one is the worst. Read More