New<> this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
  1. Home
  2. Recipes
  3. Breakfast and Brunch
  4. Eggs
Photo of Western Denver by nix

Western Denver

Rated as 4.6 out of 5 Stars
4 made it  |  3 reviews   |  3 photos
0

Recipe by:

"You could either eat this yummy treat as an omelet or stick it in between two pieces of bread and make it a sandwich. It is yummy; it's got lots of crunch."
Added to shopping list. Go to shopping list.

Ingredients

15 m servings 271
Original recipe yields 1 servings (1 serving)

Directions

{{model.addEditText}} Print
  1. Stir eggs, red bell pepper, green bell pepper, and onion together in a bowl.
  2. Heat a nonstick skillet over medium-high heat. Pour egg mixture into skillet, cook until eggs are set on the bottom, 2 to 3 minutes; flip and cook until eggs are set completely, about 1 minute more.
You might also like
The Denver Omelet

Chef John shows his omelet chops.

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $5!

Cook 5-star weekday dinners every time.

Nutrition Facts


Per Serving: 271 calories; 10.8 28.5 16.8 372 156 Full nutrition

Explore more

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $5!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 3
Rate and review
Most helpful
Most positive
Least positive
Newest

When I was first married, there was a local pub within walking distance of our apartment which had great sandwiches. We frequented it often for their “Western Omelet” sandwich (well, maybe not O...

Read more

08.01.17 ~ Simple and delicious. Read the recipe again and use common sense when preparing the egg mixture. For two eggs, you would never use a large red, large green and a whole onion. Dice ...

Read more

It was very good and easy to make. My family loved it

Read more
More Reviews