Ingredients40 m servings 36
- Mix ketchup, chile sauce, horseradish, Worcestershire sauce, and lime juice together in a bowl; refrigerate until chilled, at least 30 minutes.
Per Serving: 36 calories; 0.1 9 0.6 0 600 Full nutrition
ReviewsRead all reviews 6
We loved this! I did use prepared horseradish and only 2 Tablespoons of sriracha sauce. It didn't seen real hot at first, but after sitting in the fridge, it really kicked up the heat, so I woul...
This was a decent sauce. I'm not a big fan of Sriracha sauce (all the craze these days), so I thought the garlic from it didn't fit too well here. On the other hand, this was the first time I'd ...
Very well received with shrimp cocktail. Will definitely make again. Did use no sugar added catsup to lower the carbs. Thanks for this recipe.
i have made this recipe several times now. I use the prepared horse radish instead. I always get raves about how good it is with shrimp and fish.
This is a great cocktail sauce. Tastes great and very easy to make.