This is definitely a do-again recipe. The pic with it shows pasta but none in the ingredients and I made it exactly except used veg oil in place of grapeseed oil. I used shitake mushrooms as it called for but they seemed a bit overwhelmed with the other flavors. Next time I'll use plain shite or portabellas - cheaper and I think will be as good. My first foray into kale too - liked it!
This recipe is cheap and easy to make. Tastes GREAT and very lo w calorie...
Great to serve over pasta! I also have added either chicken or flank steak...to make it a full meal
This is the only way I have made kale so far and liked it. I followed direction closely but not exact. Just used regular oil. Anyway as long as you don't change it too much you can't go wrong with this recipe.
This is a very tasty and versatile recipe! I used portobello mushrooms that I had on hand. Also used balsamic vinegar and a little less nutmeg. I love using a big wok for stirfrying leafy greens. Update: I tried using sherry instead of red wine vinegar also added some julienned carrots for color. I finish with a generous squirt of balsamic reduction a sprinkle of goat cheese and serve over brown rice.
This was spectacular! I wonder why it doesn't have 1000 five-star reviews! Two things: the recipe calls for one 'bunch' of kale. Different varieties had different sized bunches and my bunch was a little small. There were only two of us and we gobbled it up! My advice is to double the recipe for four servings.
Delicious! Served with Heinen's spinach and feta salmon burgers. Added Greek Freak seasoning and squeezed fresh lemon juice on it after it was at the table.
Slight variation to the recipe - leave out the butter & salt, and I used mushroom/sage infused olive oil instead of grapeseed oil, white wine instead of vinegar. I used red kale, but next time will use organic baby kale, as the vegetable was a bit too tough.
I made this recipe with baby kale and coconut oil instead of grapeseed since I didn't have any and just realized I omitted the nutmeg. My husband loved it and asked for more and he has never asked for more of a veggie before.
Bland very bland. If I could give no stars I would
