Ingredients5 m servings 111 cals
- Kraft Kitchens Tips
- Substitute: Prepare using PHILADELPHIA Neufchatel Cheese.
- Serving Suggestion: Serve with your favorite crackers.
- FRANK'S and REDHOT are registered trademarks of Reckitt Benckiser LLC.
Per Serving: 111 calories; 4.1 g fat; 17.9 g carbohydrates; 0.9 g protein; 16 mg cholesterol; 516 mg sodium. Full nutrition
ReviewsRead all reviews 6
This s been one of my quick go-to party snack but instead of Frank's chili sauce I use the green jalapeno jelly,its perfect spread onto club crackers or wheat thins,enjoy!
For a Halloween snack I shaped the cream cheese into a shape of a bone and poured the sweet chili sauce over the top to represent blood. I will make this again.
Super simple and delicious. Friend's had it at a party and everyone was asking for the recipe and I couldnt believe how easy is was to make.
This is wonderful as is! I've also topped the cream cheese with sweet chutney or sweet salsas. It's quick, easy and filling as an appetizer or a snack!
Great easy recipe. I will admit I find it easier to add sour cream to cream cheese so it is easier to dip