-
-
My review
Spaghetti Skillet Dinner
14
BJ MOORE
"Fixin's for your family in one pan."
Added to shopping list.
Go to shopping list.
Ingredients
30 m servings 536Original recipe yields 5 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- In a skillet over medium heat, brown the ground beef with onions until no pink shows on the beef; drain. Mix in green pepper and mushrooms and cook for a few minutes. Add tomatoes with juice, spaghetti and water; stir. Add Italian seasoning, salt and pepper. Cook about 15 minutes or until spaghetti is tender, stirring occasionally. Add cheese and stir until melted
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 2633 Ratings
-
-
-
-
-
Most helpful positive review
8/27/2010
This was a quick and easy meal that the whole family enjoyed. We actually liked it better than my usual spaghetti recipe because the broken noodles were much easier to eat. I used a can of cru...
Most helpful critical review
12/22/2000
This recipe tastes good, but the spaghetti needed more water before it became tender. I also added fresh minced garlic and that gave it more flavor.
Most helpful
Most positive
Least positive
Newest
8/27/2010
This was a quick and easy meal that the whole family enjoyed. We actually liked it better than my usual spaghetti recipe because the broken noodles were much easier to eat. I used a can of cru...
12/22/2000
This recipe tastes good, but the spaghetti needed more water before it became tender. I also added fresh minced garlic and that gave it more flavor.
7/7/2004
This was a fairly easy recipe and it was good, but not great. If you are looking to make a quick meal for your family this is a great choice, but I wouldn't recomend it for guests or a dinner pa...
1/15/2011
Typical spaghetti recipe. I had to subtract 2 stars b/c the method of cooking the spaghetti in the sauce did not work well for me (noodles weren't tender and sauce was dry). I prefer to cook n...
1/17/2011
overall this was a solid dinners dish. I made sure to add a lot more water and even added a little tomato sauce we had left over, I also added garlic in the beginning and then added garlic powe...
1/14/2008
Gee, sorry - I just didn't care for this. The spaghetti soaked up ALL the moisture, so by the time it was cooked, the meal tasted very dry. I added garlic as did many of the others, but I stil...
1/18/2011
This gets 4 stars more for ease and having the ingredients around than for taste. I added crushed fresh garlic, garlic powder, extra italian seasoning, and crushed red pepper in addition to usi...
2/25/2011
This was a great base recipe that I could lighten up and make my own. I cut the meat in half and added more chopped veggies (chopped red pepper instead of green, minced garlic, grated carrot and...
2/1/2011
Def need more water for the noodles to cook. Simple and easy. I used fresh mushrooms instead of canned and added lots of garlic.