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Breakfast Egg Muffins
Reviews:
April 19, 2016

I changed up the ingredients a bit and customized for my guests. I also added some milk, baking powder and flour to make them extra fluffy. These were a big hit!

  1. 31 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars