Butternut Squash Paleo 'Porridge'
Preheat oven to 350 degrees F (175 degrees C).Advertisement
Place butternut squash halves, cut-side up, in a baking dish; fill dish with 1/4 inch of water.
Bake in the preheated oven until softened, 50 to 60 minutes. Cool squash.
Scoop squash flesh into a bowl and mash with a fork or potato masher until smooth. Stir coconut milk and cinnamon into squash; top with walnuts.
If desired, smear open side of butternut squash with butter or ghee before baking. Butternut squash can also be cooked in the microwave.
More coconut milk may be needed depending on the size of the squash.
Nutmeg may also be a complementary spice with the cinnamon.