Recipe by: Melissa
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Sorry, I really wanted this to work out but it just didn't for me. I didn't add as much xanthan gum as listed; it seemed superfluous. I've tried many different alternative flours and combinati...
This was an interesting experiment. I would say flavor-wise, it's pretty close to wheat flour. I used this mixture to make pancakes. Don't assume that it's a 1:1 swap for real flour -- to get...