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Key Lime Cheesecake Dip

Rated as 4.67 out of 5 Stars

"Have a taste for cheesecake but no time to make it? This key lime cheesecake dip paired with graham crackers should give you a quick fix!"
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1 h 15 m servings 153 cals
Original recipe yields 12 servings


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  • Prep

  • Ready In

  1. Beat cream cheese and sugar together in a bowl until light and creamy; add milk and beat until smooth.
  2. Stir lime juice into cream cheese mixture. Cover bowl with plastic wrap and refrigerate until chilled, at least 1 hour.

Nutrition Facts

Per Serving: 153 calories; 13.3 g fat; 6.4 g carbohydrates; 3.1 g protein; 42 mg cholesterol; 114 mg sodium. Full nutrition

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Ooh, yummy!

I've recently moved to Florida where Key Limes are abundant and I have fallen in love with the flavor. This was an incredibly easy recipe to make - my favorite kind - however I did make one chan...

Easy way to get a key lime pie fix! Very good and very simple.