Recipes Appetizers and Snacks Dips and Spreads Recipes Curry Dip 5.0 (2) 2 Reviews 1 Photo A yummy dip served with fresh veggies. Always a hit! By Allrecipes Member Allrecipes Member Website The Allrecipes Community includes over 15 million home cooks around the world who contribute recipes to our ever-growing library. Beyond submitting their personal recipes for publication, members of this supportive, food-driven community actively inspire one another through the photos, reviews, and videos they share. Allrecipes' editorial guidelines Updated on January 3, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 5 mins Additional Time: 2 hrs Total Time: 2 hrs 5 mins Servings: 16 Yield: 2 cups Jump to Nutrition Facts Ingredients 2 cups mayonnaise 2 teaspoons tarragon vinegar 2 teaspoons prepared horseradish 2 teaspoons finely grated onion ½ teaspoon curry powder Directions Stir mayonnaise, vinegar, horseradish, onion, and curry powder together in a bowl; refrigerate at least 2 hours. I Made It Print Nutrition Facts (per serving) 198 Calories 22g Fat 1g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 198 % Daily Value * Total Fat 22g 28% Saturated Fat 3g 17% Cholesterol 10mg 3% Sodium 158mg 7% Total Carbohydrate 1g 0% Total Sugars 0g Protein 0g Vitamin C 0mg 1% Calcium 3mg 0% Iron 0mg 1% Potassium 6mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved