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Deviled Avocados

Rated as 4.25 out of 5 Stars

"I'm in a bit of an avocado craze and, not being able to find a good deviled avocado recipe, I whipped this one up to go with turkey meatloaf for dinner. I hope you enjoy! You can substitute 2 teaspoons dried flaked onion for the 1/2 onion if desired. Top with hot sauce!"
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15 m servings 196
Original recipe yields 6 servings


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  1. Scoop avocado meat into a bowl, reserving skins. Mash eggs into avocado using a fork or potato masher. Stir onion, garlic, lime juice, paprika, cayenne pepper, salt, and black pepper into avocado mixture. Fill avocado skins with avocado mixture.

Nutrition Facts

Per Serving: 196 calories; 16.6 10.9 4.4 71 29 Full nutrition

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I liked it, however when i made it the second time, i added Franks & Sriracha hot sauces , in place of the harshness of cayenne... I also added finely chopped smoked Bacon.. This is a good reci...

I made this for my grandson and he loved it. He used chips to dip into it and also made a sandwich out of homemade potato rolls. It was smooth, creamy and delicious. Definitely a better subst...

I do not like avocados but I was looking for a low cholesterol snack this one is pretty good. I ate it with toast/crackers as a dip.