Ingredients10 m servings 354 cals
- Blend pistachios and almonds in a blender until ground; add coconut milk, ice cubes, avocado, honey, and saffron. Blend until smooth.
- Cook's Note:
- Agave nectar can be used instead of honey if desired.
Per Serving: 354 calories; 31.9 g fat; 19.1 g carbohydrates; 4.7 g protein; 0 mg cholesterol; 36 mg sodium. Full nutrition
ReviewsRead all reviews 4
I have made this twice, both times with honey, and without saffron threads. It's a beautiful looking shake, but it's thick. It's more like a raw pudding to me, but oh so good.
I made this as directed, plus added cinnamon and rose water because I like those flavors with saffron and nuts. Very thick and enjoyable. I feel healthful already!