Rating: 4.71 stars
344 Ratings
  • 5 star values: 270
  • 4 star values: 53
  • 3 star values: 17
  • 2 star values: 2
  • 1 star values: 2

This is a great dipping sauce for chicken, meatballs, whatever. It's even good on baked potatoes.

Recipe Summary test

prep:
10 mins
additional:
2 hrs
total:
2 hrs 10 mins
Servings:
18
Yield:
2.25 cups
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Ingredients

18
Original recipe yields 18 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, blend the mayonnaise, Dijon-style mustard and honey. Chill in the refrigerator at least 2 hours before serving.

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Nutrition Facts

164 calories; protein 0.2g; carbohydrates 9g; fat 14.6g; cholesterol 7mg; sodium 187.8mg. Full Nutrition
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Reviews (355)

344 Ratings
  • 5 star values: 270
  • 4 star values: 53
  • 3 star values: 17
  • 2 star values: 2
  • 1 star values: 2