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My review
Seven Layer Tex Mex Dip
Ginny
"This is a great, easy recipe people love. Our family has made it for gatherings for as long as I can remember. Refried beans are layered with guacamole, a seasoned sour cream mixture, cheese and vegetables. Serve it with tortilla chips. Enjoy!"
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Ingredients
15 m servings 47 calsOriginal recipe yields 56 servings (7 cups)
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Directions
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Prep
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Ready In
- In a large serving dish, spread the refried beans. Layer the guacamole on top of the beans.
- In a medium bowl, mix the mayonnaise, sour cream and taco seasoning mix. Spread over the layer of guacamole.
- Sprinkle a layer of Cheddar cheese over the mayonnaise mixture layer. Sprinkle tomato, green onions and black olives over the cheese.
Nutrition Facts
Per Serving: 47 calories; 3.6 g fat; 2.3 g carbohydrates; 1.7 g protein; 7 mg cholesterol; 100 mg sodium. Full nutrition
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Reviews
Read all reviews 193264 Ratings
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Most helpful positive review
1/7/2006
Tasted great. It is almost the exact same as the one I grew up with that my mother made. The only change I made was to leave out the mayonaise.
Most helpful critical review
7/18/2011
made this dip for my sons party. it was good, but i could taste the mayo, which isnt a good taste when thinking mexican dip. like i said, it was good, but ill look for an alternative to the mayo...
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1/7/2006
Tasted great. It is almost the exact same as the one I grew up with that my mother made. The only change I made was to leave out the mayonaise.
10/23/2002
This has been a favorite at parties. Since my boyfriend can't get enough of it, I made a lower fat version using lowfat sour cream and mayonnaise -- not *quite* the same but pretty close.
10/24/2001
I brought this to an office pot luck and it was a big hit! Someone even asked me if it's a recipe that has been in my family for years!
11/2/2005
This recipe has been in our family favorites for as long as I can remember as well. There are just a few differences in our version. Increase Mayonaise to 1/2 cup (we use Best Foods) Add sh...
5/19/2002
Love this recipe...I make it w/out the mayo. Never any left at the end of the party.
10/28/2005
This was very good. Made it for a few friends and it was received well. Personally I didn't really "love" the mayo with this, but others really liked it and asked for the recipe. Thanks for t...
1/6/2001
This recipe was very QUICK and easy. It was a big hit with my family and I have a household of picky eaters!! Will make this a regular on my menu.
8/14/2005
Wow...this was a great hit and gone in an hour! Upgrades I made were to include 1 (16 oz) jar of Mrs. Renfro's mild salsa in the layering and to add 1 spicy guacamole mix packet to the guacamole...