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RITZ Push-Cart Hot Dog Bites

RITZ Push-Cart Hot Dog Bites

Rated as 4.64 out of 5 Stars
Recipe By:Lillian
"This is an appetizer reminiscent of New York City's street vendor hot dogs. A crisp, classic RITZ Cracker with a slice of cooked hot dog topped with push-cart style hot dog onions and finished off with a drizzle of yellow mustard--a perfect one-bite snack."


  • 30 ml corn oil
  • 320 g diced onions
  • 10 ml Louisiana-style hot pepper sauce
  • 4 g sugar
  • 3 g chili powder
  • 30 g tomato paste
  • 120 ml water
  • 5 cooked hot dogs, sliced into 8 pieces each
  • 40 RITZ Crackers
  • 45 ml prepared yellow mustard


  1. Heat oil in a skillet on medium-high heat. Add the diced onions; cook and stir until fluid has evaporated and onions are soft, about 8 minutes.
  2. Stir in hot pepper sauce, sugar, and chili powder. Simmer for about 2 minutes. Add tomato paste and water; stir. Simmer for another 5 minutes. Remove from heat.
  3. Arrange RITZ Crackers on a serving platter and top each cracker with a slice of cooked hot dog. Spoon a small amount of the hot dog onions on top of each.
  4. Drizzle the yellow mustard on top of the onions and serve warm.