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My review
Copycat Famous Dave's® Drunken Rum Apples
1
Lisa Lou
"My all-time favorite side dish! A very simple copy of Famous Dave's® delicious Drunkin' Apples!"
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Ingredients
35 m servings 365Original recipe yields 6 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Stir apples, sugar, cinnamon, and nutmeg together in a large saucepan. Pour rum into apple mixture and stir until apples are evenly coated and a thick sauce forms.
- Bring apple mixture to a boil over medium heat and cook, stirring frequently, until apples are soft, about 20 minutes. Cool for 5 to 10 minutes before serving.
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Reviews
Read all reviews 9Most helpful
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12/25/2014
Only made half a recipe. Wish I had made more! Only had regular rum which worked fine. Next time I think I'll peel the apples. I served it along side a breakfast casserole Christmas morning....
2/10/2014
This was great. I served with fried banana and real full cream. Yum! Thank you for this recipe.
6/7/2018
I enjoyed this immensely , I needed a good recipe for some applesauce and so I made this and cooled it in the fridge . After it was cool I took some and blended and this minced up some of the o...
12/19/2015
Awesome quick yummy sidedish. My hubby & I both loved it. Definitely a keeper!
12/3/2015
Very much like the restaurants but a little too sweet for my taste.
5/26/2015
Yumm!!! Very good as is, I used coconut rum and fresh grated nutmeg. Next time I'll cut the sugar back and use half brown sugar instead of white.