Focaccia di Recco
Servings Per Recipe: 8
Calories: 186.4
% Daily Value *
protein: 4.7g 10 %
carbohydrates: 24.1g 8 %
dietary fiber: 0.9g 3 %
sugars: 0.1g
fat: 23.6g 36 %
saturated fat: 2.2g 11 %
cholesterol: 7.5mg 3 %
vitamin a iu: 0.8IU
niacin equivalents: 2.5mg 19 %
folate: 58mcg 15 %
calcium: 5.4mg 1 %
iron: 2.1mg 12 %
magnesium: 8.1mg 3 %
potassium: 34.7mg 1 %
sodium: 326.5mg 13 %
thiamin: 0.2mg 25 %
calories from fat: 212.4
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.