Skip to main content New<> this month
Get the Allrecipes magazine

M&M's® Granola Bars

Rated as 4.71 out of 5 Stars
0

"Very tasty! My uber-picky 12-year old even loves them, so I know that the toughest critic will enjoy these. For a crunchier bar, bake longer; for a chewier bar, bake less."
Added to shopping list. Go to shopping list.

Ingredients

40 m servings 294
Original recipe yields 16 servings

Directions

{{model.addEditText}} Print
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Stir oats, milk chocolate pieces, flour, flax seed meal, brown sugar, and salt together in a large bowl. Make a well in the center of the oat mixture.
  3. Whisk egg in a separate bowl until light and fluffy. Add honey, oil, and vanilla; whisk until well-combined. Pour egg mixture into the well in the oat mixture. Stir until evenly combined. Pour mixture into a 9x13-inch glass baking dish; pat down and spread the mixture flat, leaving at least 1-inch of space between the mixture and the sides of the dish.
  4. Bake in the preheated oven until golden and set, about 25 minutes.

Footnotes

  • Cook's Notes:
  • These can also be made gluten-free by substituting gluten-free flour and 1/4 teaspoon xanthan gum for the all-purpose flour. You can also replace the egg with an egg substitute, and the vegetable oil with canola oil.

Nutrition Facts


Per Serving: 294 calories; 13.7 39.2 4.7 13 126 Full nutrition

Explore more

Reviews

Read all reviews 7
  1. 7 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

These were pretty good. I used the mini M&M's. I also lined the baking dish with parchment paper to prevent sticking and it made clean up easier.

Most helpful critical review

It was ok. Not too sweet and that's nice. Would have liked a little more color texture.

Most helpful
Most positive
Least positive
Newest

These were pretty good. I used the mini M&M's. I also lined the baking dish with parchment paper to prevent sticking and it made clean up easier.

I have been looking for a home made granola bar recipe for about 10 years and this is it! This is the first recipe I've had that actually held together like a bar and didn't crumble. And it is r...

Loved these. The only change I made was that I used coconut oil instead of vegetable oil. My kids and hubby enjoyed them. I will definitely make them again.

Added chocolate chips and sun flower seeds. Yum yum

They were better than i thought, i will make them again better than the granola bars in the store!!

I added cinnamon and instead of the candies used chocolate chips and salted caramel chips. My family ate these up in a day. Will definitely make them again! Try with fruit and chocolate chips in...

It was ok. Not too sweet and that's nice. Would have liked a little more color texture.