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Ingredients2 h 10 m servings 103
Original recipe yields 8 servings
- Blend avocado, coconut milk, agave nectar, lime juice, vanilla extract, and salt in a blender until smooth, about 1 minute. Pour mixture into ice pop molds and freeze until solid, 2 to 3 hours.
Per Serving: 103 calories; 6.7 11.3 0.8 0 77 Full nutrition
ReviewsRead all reviews 3
My toddler is obsessed with these Popsicles. We keep them in ice cube trays in the freezer at all times!
These were surprisingly delicious. I was a little leary of the avocado in it but it gave the popsicles a creaminess.