Cranberry Crunch

Directions

Instructions Checklist

• Step 1

  Preheat oven to 350 degrees F (175 degrees C).

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• Step 2

  Mix apples, cranberries, 1 cup pecans, 1 cup sugar, and 1/2 cup butter together in a bowl; divide between two 8x8-inch baking dishes.

• Step 3

  Stir 1 cup pecans, oats, 1/2 cup sugar, and 1/4 cup butter together in a bowl; sprinkle over each cranberry mixture.

• Step 4

  Bake in the preheated oven until bubbling and topping is lightly browned, 30 to 40 minutes.

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Nutrition Facts

Per Serving:

379 calories; protein 2.9g; carbohydrates 39.8g; fat 25.1g; cholesterol 30.5mg; sodium 83mg. Full Nutrition