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Ingredients50 m servings 379 cals
Original recipe yields 12 servings
- Preheat oven to 350 degrees F (175 degrees C).
- Mix apples, cranberries, 1 cup pecans, 1 cup sugar, and 1/2 cup butter together in a bowl; divide between two 8x8-inch baking dishes.
- Stir 1 cup pecans, oats, 1/2 cup sugar, and 1/4 cup butter together in a bowl; sprinkle over each cranberry mixture.
- Bake in the preheated oven until bubbling and topping is lightly browned, 30 to 40 minutes.
Per Serving: 379 calories; 25.1 g fat; 39.8 g carbohydrates; 2.9 g protein; 31 mg cholesterol; 83 mg sodium. Full nutrition
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