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My review
Cranberry Crunch
11
L April Williams
"A great side dish to any holiday meal. It can also be served as breakfast or dessert! Use a sweet variety of apples, not bitter or sour."
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Ingredients
50 m servings 379Original recipe yields 12 servings
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Directions
{{model.addEditText}} Print- Preheat oven to 350 degrees F (175 degrees C).
- Mix apples, cranberries, 1 cup pecans, 1 cup sugar, and 1/2 cup butter together in a bowl; divide between two 8x8-inch baking dishes.
- Stir 1 cup pecans, oats, 1/2 cup sugar, and 1/4 cup butter together in a bowl; sprinkle over each cranberry mixture.
- Bake in the preheated oven until bubbling and topping is lightly browned, 30 to 40 minutes.
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5/17/2014
A lovely variation on an apple crisp, perfect topped with a scoop of vanilla ice cream. I reduced the recipe and estimated the amounts to use up some ingredients.