The cranberries add that perfect sweet-tart flavor to this dressing. You can substitute dried cherries or raspberries for the cranberries.

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Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Whisk vinegar, cranberries, sugar, mustard, salt, garlic, and pepper together in a bowl until the sugar and salt are completely dissolved. Stream oil into the mixture while whisking continually; continue whisking until the oil emulsifies into the vinegar.

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Nutrition Facts

183 calories; protein 0.1g; carbohydrates 3.7g 1% DV; fat 18.7g 29% DV; cholesterolmg; sodium 217.3mg 9% DV. Full Nutrition

Reviews (10)

Read More Reviews

Most helpful positive review

Rating: 4 stars
04/13/2015
I needed to add more sugar for my tastes but this was excellent. I used my immersion blender to emulsify it and it stayed mixed for the 3 days it took to finish it off. Thanks! Read More
(2)
13 Ratings
  • 5 star values: 11
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
04/13/2015
I needed to add more sugar for my tastes but this was excellent. I used my immersion blender to emulsify it and it stayed mixed for the 3 days it took to finish it off. Thanks! Read More
(2)
Rating: 4 stars
06/26/2016
This tastes awesome! I used an emulsion mixer to help make the cranberries and garlic smaller. It blended up great! This will be my go to vinaigrette from now on. Read More
(1)
Rating: 5 stars
06/05/2018
This is a great salad dressing! It came out thick so I think it could also be used as a sauce to marinate chicken beef or pork. Just add more vinegar and/or water to thin it out. Read More
(1)
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Rating: 5 stars
12/26/2016
Love this recipe with Spinach candied pecans and more craisins. We also found some Pear/Cranberry Balsamic vinegar that we used! Delicious! Read More
Rating: 5 stars
12/30/2013
Marianne mentioned on the Buzz and on Pinterest that this vinaigrette was yummy. Marianne has never steered me wrong! Read More
Rating: 5 stars
01/22/2018
I used raspberry balsamic vinegar. It was excellent Read More
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Rating: 5 stars
02/03/2019
Very good dressing - full of flavor. Shake really well to mix ingredients. Tastes better after it sets for a day for all of the flavors to meld. Read More
Rating: 5 stars
02/09/2016
Great recipe! Hubs and I like it even better with a splash of cherry concentrate and a little less oil. It's truly a versatile dressing and we like to triple it so there's no excuse not to eat loads of greens! Read More
Rating: 5 stars
09/22/2017
This is delicious!! I cut back on the sugar by 3/4 cup and it still tasted fine. Read More