Beef Paprika and Noodles

Name: Beef Paprika and Noodles
Prep time: 15 min
Cook time: 130 min
Total time: 145 min
Ingredients: 2 tablespoons vegetable oil; 2 pounds round steak, cut into bite-size pieces; 2 cups water, or more as needed; 2 cups ketchup; 1 cup sliced onion; 0.25 cup Worcestershire sauce; 0.25 cup brown sugar; 2 tablespoons paprika; 2 tablespoons dry mustard; 2 cloves garlic, chopped; salt and ground black pepper to taste; 1 (16 ounce) package egg noodles

4.1

(8)

6 Reviews

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Delicious beef casserole with a sweet red onion sauce served over noodles. This dish is even better warmed over the next day. It travels well.

Recipe by Lydia

Published on March 5, 2020

1

Prep Time:

15 mins

Cook Time:

2 hrs 10 mins

Total Time:

2 hrs 25 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

2 tablespoons vegetable oil
2 pounds round steak, cut into bite-size pieces
2 cups water, or more as needed
2 cups ketchup
1 cup sliced onion
¼ cup Worcestershire sauce
¼ cup brown sugar
2 tablespoons paprika
2 tablespoons dry mustard
2 cloves garlic, chopped
salt and ground black pepper to taste
1 (16 ounce) package egg noodles

Directions

Heat oil in a large pot over medium heat. Cook and stir steak in hot oil until browned completely, about 5 minutes.
Stir water, ketchup, onion, Worcestershire sauce, brown sugar, paprika, mustard, garlic, salt, and pepper with the beef in the pot; bring to a boil, reduce heat to low, and cook at a simmer until meat is tender and the sauce thickens, 2 to 3 hours.
Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally, until cooked through but firm to the bite, about 5 minutes; drain.
Ladle beef mixture over noodles to serve.

Nutrition Facts (per serving)

664	Calories
15g	Fat
89g	Carbs
46g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 664
% Daily Value *
Total Fat 15g	19%
Saturated Fat 3g	17%
Cholesterol 143mg	48%
Sodium 1065mg	46%
Total Carbohydrate 89g	32%
Dietary Fiber 4g	15%
Total Sugars 31g
Protein 46g
Vitamin C 17mg	85%
Calcium 83mg	6%
Iron 8mg	44%
Potassium 976mg	21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.