Garlic Mashed Potatoes with Roasted Garlic Cheddar and Bacon
Ingredients
servings 629- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 350 degrees F. Peel potatoes, and cut into 1 inch chunks. Place in a large saucepan, (remove comma) and add enough cold water to cover by about 2 inches. Bring to a boil over medium-high heat, then reduce to a simmer. Cook until tender, about 20 minutes. Drain potatoes, return to pan, cover, and set aside.
- Meanwhile, heat a large skillet over medium heat. Add bacon, and cook until crisp and browned, turning once. Transfer to paper towels to drain; let cool, and crumble into pieces.
- Using a fork, mash the potatoes in pan until light and fluffy. Add the cream cheese, butter, and sour cream, and stir until combined and smooth. Add the chives, 2 cups cheddar cheese, half the bacon, salt, and pepper. Stir until well combined.
- Transfer to a buttered 3 quart baking dish. Top with remaining 1/2 cup cheddar cheese. Bake until top is slightly golden and potatoes are heated through, about 30 minutes. Remove from oven; garnish with remaining bacon. Serve immediately.
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The absolute star of the show in terms of tonight's dinner. As this recipe's first reviewer I say wow, these are some great potatoes! (Me thinks it just might have a little something to do wit...
My son liked it but the rest of the family could care less.
The absolute star of the show in terms of tonight's dinner. As this recipe's first reviewer I say wow, these are some great potatoes! (Me thinks it just might have a little something to do wit...
I had this recipe in my shopping list for some time, but could not locate the specialty cheese. This is what I did because I was determined to make this, and try to be fair in my rating. I use...
I didn't have the garlic cheddar, so I fried up some garlic with the bacon instead. Keeper recipe!
Did not have bacon, substitute with pepperoni, still taste marvelous. Will make it again.
The family loved these mashed potatoes. The only change I made...sorry... I couldn’t find the garlic cheddar so I roasted 2 heads of garlic and used a good sharp cheddar but followed the directi...
Husband not a big fan of scalloped potatoes but he loves it done this way. I didn't use bacon subbed in sauteed ham and onion with lots of butter. Used less sour cream and cream cheese, lots of ...