I've been making this recipe for over 30 years, and it's always a hit. My husband likes it so much we call it 'Jim's Casserole' at our house. It's a great alternative to green bean casserole at Thanksgiving.

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Recipe Summary

prep:
10 mins
cook:
45 mins
total:
55 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist
Topping:

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Mix green beans, celery soup, sour cream, shoepeg corn, Cheddar cheese, water chestnuts, and lemon juice together in a bowl; spread into a casserole dish.

  • Mix crackers and butter together in a bowl; sprinkle over the casserole.

  • Bake in preheated oven until hot and bubbly, about 45 minutes.

Nutrition Facts

355 calories; protein 10.2g 20% DV; carbohydrates 18.5g 6% DV; fat 26.8g 41% DV; cholesterol 61.5mg 21% DV; sodium 658.6mg 26% DV. Full Nutrition

Reviews (2)

Read More Reviews

Most helpful positive review

Rating: 5 stars
11/26/2015
A family favorite! Delicious - my husband loves it!!! Read More

Most helpful critical review

Rating: 3 stars
10/24/2016
This was verging on just okay for us. I think it had too much sour cream and just not enough flavor. This definitely needs some seasoning - salt and pepper at the least. Read More
2 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
11/26/2015
A family favorite! Delicious - my husband loves it!!! Read More
Rating: 3 stars
10/24/2016
This was verging on just okay for us. I think it had too much sour cream and just not enough flavor. This definitely needs some seasoning - salt and pepper at the least. Read More