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Sfogliatelle Ricce
November 05, 2017

Delicious. The filling was spectacular in particular, and it is NOT necessary for the orange rind to be candied. Fine grating works fine ;-) If I were to suggest two improvements, indicate the salt measures (at least) in tsp. My salter doesn't measure well at low weights. Also, I couldn't initially grasp how to roll the dough, but your comment is VERY helpful.

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