RITZ Country Fried Ribs with Zesty Buttermilk Ranch Dressing, created by Dinosaur Bar-B-Que
These ribs are a new spin on a Dinosaur classic--coated in RITZ cracker crumbs then pan fried until crispy. For added flavor and a little kick, we've paired them with a Zesty Buttermilk Ranch dressing. At Dinosaur Bar-B-Que we're known for our delicious ribs, and this recipe is just that: delicious and perfect for parties.
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Recipe Summary
Ingredients
Directions
Tips
If the ribs are very meaty, they may take longer to cook. To prevent ribs from drying out, cover with foil during the last 1/2 hour of roasting.
We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount will vary depending on cooking time and temperature, ingredient density, and the specific type of oil used.