Curried Microwave Popcorn


Plain popcorn is an easy healthy snack, but it can be a little dull. If curry powder is not your thing, try chili powder or cinnamon sugar. Some kernels will remain unpopped.

Prep Time:
5 mins
Cook Time:
2 mins
Total Time:
7 mins
1 serving


  • ¼ cup unpopped popcorn

  • brown paper bag

  • ½ teaspoon salt, or to taste

  • ½ teaspoon curry powder, or more to taste


  1. Pour popcorn into the paper bag; fold top over several times to seal.

  2. Heat in microwave until popping slows, about 2 minutes. Season popcorn with salt and curry powder; close bag and shake to evenly coat.

Nutrition Facts (per serving)

189 Calories
3g Fat
38g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 189
% Daily Value *
Total Fat 3g 3%
Saturated Fat 0g 2%
Sodium 1165mg 51%
Total Carbohydrate 38g 14%
Dietary Fiber 8g 27%
Total Sugars 1g
Protein 6g
Vitamin C 0mg 1%
Calcium 11mg 1%
Iron 2mg 9%
Potassium 161mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love