Added to shopping list. Go to shopping list.
Ingredients7 m servings 189
Original recipe yields 1 servings (1 serving)
- Pour popcorn into the paper bag; fold top over several times to seal.
- Heat in microwave until popping slows, about 2 minutes. Season popcorn with salt and curry powder; close bag and shake to evenly coat.
Per Serving: 189 calories; 2.5 37.5 6.2 0 1165 Full nutrition
ReviewsRead all reviews 2