Baked Apple Chips
Baked apple chips are easy to make, loaded with fiber, and have the crunchy satisfaction of potato chips with a fraction of the fat and calories.
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Recipe Summary
Ingredients
Directions
Cook's Note:
Use a mandoline or sharp knife to slice the apples.
Place apple slices on wire racks and decrease baking time by approximately 10 to 15 minutes. You are drying the apples, not baking them. Let cool; they will get crispier while cooling.