Helen's Priceless Pumpkin Pancakes

Name: Helen's Priceless Pumpkin Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1.25 cups buttermilk; 0.75 cup pumpkin puree; 4 large eggs, separated; 0.25 cup white sugar; 0.75 teaspoon vanilla extract; 0.25 cup unsalted butter, melted; 1.3333333730698 cups cake flour; 1.75 teaspoons pumpkin pie spice; 1 teaspoon baking soda; 1 teaspoon baking powder; 0.5 teaspoon salt

4.3

(20)

15 Reviews

4 Photos

Wonderful recipe by Grandma Helen that Maria loves! Serve with syrup.

Recipe by Montana Mike

Published on June 18, 2020

4

Prep Time:

15 mins

Cook Time:

30 mins

Total Time:

45 mins

Servings:

4

Yield:

16 pancakes

Jump to Nutrition Facts

Ingredients

1 ¼ cups buttermilk
¾ cup pumpkin puree
4 large eggs, separated
¼ cup white sugar
¾ teaspoon vanilla extract
¼ cup unsalted butter, melted
1 ⅓ cups cake flour
1 ¾ teaspoons pumpkin pie spice
1 teaspoon baking soda
1 teaspoon baking powder
½ teaspoon salt

Directions

Whisk buttermilk, pumpkin puree, egg yolks, sugar, and vanilla extract together in a bowl until blended. Whisk in melted butter.
Whisk cake flour, pumpkin pie spice, baking soda, baking powder, and salt together in a bowl. Add flour mixture to buttermilk mixture and whisk to combine.
Beat egg whites in a glass or metal bowl until soft peaks form. Lift your beater or whisk straight up: the egg whites will form soft mounds rather than a sharp peak. Fold egg whites into buttermilk-flour mixture to form pancake batter.
Heat a lightly oiled griddle or skillet over medium heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form on top, 1 to 2 minutes. Flip and cook until browned on the other side, 1 to 2 minutes. Repeat with remaining batter.

Nutrition Facts (per serving)

446	Calories
18g	Fat
58g	Carbs
13g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 446
% Daily Value *
Total Fat 18g	23%
Saturated Fat 9g	47%
Cholesterol 220mg	73%
Sodium 991mg	43%
Total Carbohydrate 58g	21%
Dietary Fiber 2g	8%
Total Sugars 18g
Protein 13g
Vitamin C 3mg	15%
Calcium 210mg	16%
Iron 5mg	30%
Potassium 337mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.