New<> this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
Photo of Spicy Cranberry Salsa by RJStasiak

Spicy Cranberry Salsa

Rated as 4.5 out of 5 Stars
4 made it  |  2 reviews   |  1 photos
0

Recipe by:

"Fruity flavors and racy hot peppers make this a zingy accompaniment to poultry or pork."
Added to shopping list. Go to shopping list.

Ingredients

4 h 20 m servings 77
Original recipe yields 6 servings

Directions

{{model.addEditText}} Print
  1. Mix cranberries, apple, orange, sugar, shallot, jalapeno pepper, green onion, lime juice, and vinegar together in a bowl. Cover bowl with plastic wrap and refrigerate for flavors to blend, 4 to 24 hours.
You might also like
Watermelon and Corn Salsa

A sweet, tangy, spicy fresh summer salsa!
Chef John's Nectarine Salsa

You've got to try this sweet and spicy fruit salsa.
Fire-Roasted Cherry Tomato Salsa

See what fire-roasting the tomatoes does for this simple salsa.

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Nutrition Facts


Per Serving: 77 calories; 0.1 20 0.5 0 3 Full nutrition

Explore more

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 2
Rate and review
Most helpful
Most positive
Least positive
Newest

Had to use leftover cranberries from the holidays, so I made a lot of substitutions - didn’t want to make a special trip to store. It turned out fabulous - family loved it! Used 1Tbsp red pepper...

Read more

Very good. A bit different. Got lots of compliments.

Read more
More Reviews