Cliffany's Monkey Bread

Name: Cliffany's Monkey Bread
Prep time: 15 min
Cook time: 35 min
Total time: 55 min
Ingredients: 1 cup white sugar; 2 tablespoons ground cinnamon; 1 teaspoon nutmeg; 4 (7.5 ounce) packages refrigerated biscuit dough, separated and cut into quarters; 0.75 cup margarine; 0.75 cup brown sugar; 2 teaspoons ground cinnamon

5.0

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1 Review

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My first experience with monkey bread, and always a winner. Seriously, yum!

Recipe by Aleasha Wales Shelnutt

Updated on January 14, 2022

4

Prep Time:

15 mins

Cook Time:

35 mins

Additional Time:

5 mins

Total Time:

55 mins

Servings:

12

Yield:

12 servings

Jump to Nutrition Facts

Ingredients

1 cup white sugar
2 tablespoons ground cinnamon
1 teaspoon nutmeg
4 (7.5 ounce) packages refrigerated biscuit dough, separated and cut into quarters
¾ cup margarine
¾ cup brown sugar
2 teaspoons ground cinnamon

Directions

Preheat oven to 350 degrees F (175 degrees C).
Combine sugar, 2 tablespoons cinnamon, and nutmeg together in a bag. Drop biscuit quarters into bag and shake well to coat biscuits.
Stir margarine, brown sugar, and 2 teaspoons cinnamon together in a saucepan over medium-high heat. Cook and stir until sugar dissolves and mixture has a syrup consistency, 2 to 5 minutes. Remove from heat.
Arrange 1/3 the biscuits in bottom of a tube or fluted tube pan (such as Bundt®) and pour 1/3 the syrup over the top. Repeat layering process 2 more times.
Bake in the preheated oven until bread is golden and cooked through, about 35 minutes. Cool in the pan for 5 minutes and turn bread out onto a serving plate.

Nutrition Facts (per serving)

433	Calories
21g	Fat
58g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 433
% Daily Value *
Total Fat 21g	27%
Saturated Fat 5g	23%
Cholesterol 1mg	0%
Sodium 843mg	37%
Total Carbohydrate 58g	21%
Dietary Fiber 1g	5%
Total Sugars 31g
Protein 5g
Vitamin C 0mg	1%
Calcium 64mg	5%
Iron 2mg	11%
Potassium 141mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.