Rating: 4.5 stars 4.5
52 Ratings
  • 5 star values: 41
  • 4 star values: 7
  • 3 star values: 0
  • 2 star values: 2
  • 1 star values: 2

Quick and easy way to jazz-up sweet potatoes. Great blend of sweet, salty, spicy, and a flash of heat. Great with pork roast, ribs, ham, or your favorite BBQ.

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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.

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  • Toss sweet potatoes and butter together in a large bowl.

  • Whisk brown sugar, onion powder, garlic powder, chipotle chile powder, salt, and black pepper together in a small bowl; sprinkle over sweet potatoes and toss to coat. Pour potatoes in a single layer onto the prepared baking sheet.

  • Roast in the preheated oven until potatoes are tender, 30 to 45 minutes.

Cook's Note:

Use 2 tablespoons chipotle chile powder and 4 tablespoons brown sugar for a spicier version of this dish.

Nutrition Facts

364 calories; protein 4.9g; carbohydrates 65.9g; fat 9.8g; cholesterol 25.4mg; sodium 808.7mg. Full Nutrition
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