Rating: 4.5 stars
39 Ratings
  • 5 star values: 23
  • 4 star values: 9
  • 3 star values: 6
  • 2 star values: 1
  • 1 star values: 0

Delicious easy potato casserole! Kids love it.

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Recipe Summary

cook:
45 mins
total:
1 hr
prep:
15 mins
Servings:
12
Yield:
12 servings
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain and mash.

  • In a 9 x 13 inch casserole dish combine potatoes, sour cream, green onions and processed cheese.

  • Bake in preheated oven for 30 minutes, or until heated through.

Nutrition Facts

347 calories; protein 11g; carbohydrates 37.1g; fat 17.7g; cholesterol 47.1mg; sodium 508.1mg. Full Nutrition
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