Rating: 3.8 stars
20 Ratings
  • 5 star values: 8
  • 4 star values: 5
  • 3 star values: 4
  • 2 star values: 1
  • 1 star values: 2

A ground beef and onion mixture is baked with a Bisquick® crust and topped with shredded cheese.

Recipe Summary test

prep:
15 mins
cook:
35 mins
additional:
5 mins
total:
55 mins
Servings:
6
Yield:
6 servings
Advertisement

Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400 degrees F (200 degrees C). Grease a deep-dish 9-inch pie dish.

    Advertisement
  • Heat a large skillet over medium-high heat. Cook and stir beef and onion in hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Spread ground beef mixture into the prepared pie dish.

  • Blend milk, baking mix, eggs, Italian seasoning, salt, and pepper together in a blender until smooth, about 15 seconds; pour over beef mixture.

  • Bake in the preheated oven until biscuit topping is lightly browned, about 25 minutes. Arrange tomato slices on biscuit topping; sprinkle with Cheddar cheese. Continue baking until cheese is melted, 5 to 8 more minutes. Cool 5 minutes before slicing.

Nutrition Facts

380 calories; protein 24.4g; carbohydrates 18.4g; fat 23.2g; cholesterol 164.6mg; sodium 607.2mg. Full Nutrition
Advertisement

Reviews (23)

Most helpful positive review

Rating: 4 stars
03/28/2014
Great comfort food - easy and quick recipe to put together. We add the shredded cheese into the meat/onion mixture and skip the tomato but still delicious! Kids eat the whole pie - no leftovers! Read More
(6)

Most helpful critical review

Rating: 3 stars
05/05/2015
Making recipe with a bit more hamburg so added 1/2 C bisquit 1/2 C milk and another onion. To make it a full meal putting a few canned diced tomato's a can of corn & a can of green beans to the beef both drained. Added a bit more seasoning to beef also. Used 9 X 13 pan rather than pie pan so cooked about 35 min. instead of 25. After it set put mixed shredded cheese & cheddar then added 1 sliced tomato (since I had already put some in mixture) and parsley flakes for color.It was good but really too dense...won't put as much stuff in again. Had a little batter left so baked it with sliced banana (one I had that was starting to turn brown cinnamon and a touch of honey...served with a bit of whipped cream....it was good dessert. Read More
(3)
20 Ratings
  • 5 star values: 8
  • 4 star values: 5
  • 3 star values: 4
  • 2 star values: 1
  • 1 star values: 2
Rating: 4 stars
03/27/2014
Great comfort food - easy and quick recipe to put together. We add the shredded cheese into the meat/onion mixture and skip the tomato but still delicious! Kids eat the whole pie - no leftovers! Read More
(6)
Rating: 4 stars
12/08/2013
I made this tonight for dinner. Very easy and yummy. Comfort food. Read More
(5)
Rating: 3 stars
05/05/2015
Making recipe with a bit more hamburg so added 1/2 C bisquit 1/2 C milk and another onion. To make it a full meal putting a few canned diced tomato's a can of corn & a can of green beans to the beef both drained. Added a bit more seasoning to beef also. Used 9 X 13 pan rather than pie pan so cooked about 35 min. instead of 25. After it set put mixed shredded cheese & cheddar then added 1 sliced tomato (since I had already put some in mixture) and parsley flakes for color.It was good but really too dense...won't put as much stuff in again. Had a little batter left so baked it with sliced banana (one I had that was starting to turn brown cinnamon and a touch of honey...served with a bit of whipped cream....it was good dessert. Read More
(3)
Advertisement
Rating: 5 stars
01/07/2016
I cut up a pound of bacon cooked it up and removed from pan. Added the hamburger and cooked it then finished it as directed. Yummy Read More
(2)
Rating: 5 stars
11/20/2015
Simple and easy. I added bacon to it and it was a hit. Will keep this around as a regular. Read More
(2)
Rating: 5 stars
10/15/2016
Doubled the cheese as you can't have too much IMHO. Read More
(2)
Advertisement
Rating: 4 stars
12/27/2015
I added a half cup more of cheese garlic powder as much as you like and two teaspoons of salt and pepper as much as you like it came out yummy it had flavor and family loved it Read More
(1)
Rating: 3 stars
12/25/2014
Would be better if tomato was diced and mixed with ground beef and onion mixture after frying Read More
(1)
Rating: 2 stars
03/03/2015
I did not like this recipe. It started out wonderful I was drooling when cooking the ground beef and onion but it went downhill from there. I used the size pan it said to use and I did the right measurements but when I put it in the pan and onto a baking sheet it spilled everywhere. I cooked it for an extra 10 minutes and it was still not 100% cooked (Bisquik) but I was starving and needed to eat. My husband and I did no like it we had Grilled Cheese sandwiches instead. I am glad I tried it though. Read More
(1)