Recipes Main Dishes Savory Pie Recipes Beef Pie Recipes Impossible Cheeseburger Pie 3.7 (21) 17 Reviews 9 Photos A ground beef and onion mixture is baked with a Bisquick® crust and topped with shredded cheese. Recipe by MeCave Updated on April 4, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 9 9 9 9 Prep Time: 15 mins Cook Time: 35 mins Additional Time: 5 mins Total Time: 55 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients 1 pound ground beef 1 ½ cups chopped onion 1 ½ cups milk ¾ cup baking mix (such as Bisquick ®) 3 eggs ½ teaspoon Italian seasoning ½ teaspoon salt ½ teaspoon ground black pepper 2 tomatoes, sliced 1 cup shredded Cheddar cheese Directions Preheat oven to 400 degrees F (200 degrees C). Grease a deep-dish 9-inch pie dish. Heat a large skillet over medium-high heat. Cook and stir beef and onion in hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Spread ground beef mixture into the prepared pie dish. Blend milk, baking mix, eggs, Italian seasoning, salt, and pepper together in a blender until smooth, about 15 seconds; pour over beef mixture. Bake in the preheated oven until biscuit topping is lightly browned, about 25 minutes. Arrange tomato slices on biscuit topping; sprinkle with Cheddar cheese. Continue baking until cheese is melted, 5 to 8 more minutes. Cool 5 minutes before slicing. I Made It Print Nutrition Facts (per serving) 380 Calories 23g Fat 18g Carbs 24g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 380 % Daily Value * Total Fat 23g 30% Saturated Fat 10g 52% Cholesterol 165mg 55% Sodium 607mg 26% Total Carbohydrate 18g 7% Dietary Fiber 2g 6% Total Sugars 6g Protein 24g Vitamin C 9mg 47% Calcium 266mg 20% Iron 3mg 15% Potassium 494mg 11% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved