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My review
Quinoa Burgers
uspblu
"The perfect size to fit the new sandwich rounds that are sprouting up on the market. Also great to add chopped mushrooms or a handful of grated carrots."
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Ingredients
35 m servings 169 calsOriginal recipe yields 9 servings (9 patties)
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Per Serving: 169 calories; 5.2 g fat; 22.4 g carbohydrates; 8.1 g protein; 86 mg cholesterol; 270 mg sodium. Full nutrition
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Reviews
Read all reviews 3141 Ratings
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Most helpful positive review
4/28/2015
I never review these recipes, but this one is really really good. I decided to make quiona in my rice cooker instead of my XS crock, so I had a lot left over. I tried this thinking it's fun way...
Most helpful critical review
5/2/2015
The burgers have a great crunch, but are kind of bland. The parmesan that I used wasn't super flavorful, so that was probably part of the problem. Next time I will try adding some spices.
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4/28/2015
I never review these recipes, but this one is really really good. I decided to make quiona in my rice cooker instead of my XS crock, so I had a lot left over. I tried this thinking it's fun way...
7/1/2015
These are so good!! why isn't this recipe more popular? I didn't add anything. I cooked it exactly how the recipe says. Oh, except the breadcrumbs were Italian style and it didn't take as long a...
2/15/2015
I'm not a fan of quinoa by itself, but these were very good. I think they are comparable to Qrunch burgers, but much much cheaper. They will probably become a regular part of our menu.
10/7/2015
I love these burgers! I am college student and I make a big batch and then freeze the extra! So easy to reheat and eat quick! I added zucchini, sun dried tomatoes and basil this time and they ar...
5/18/2015
My family enjoyed these, even my long-time vegetarian daughter, who does not generally like "meat-a-likes." My husband and son ate them dressed as burgers. My son said they actually taste like...
10/1/2016
Delicious! Reminds me of potato pancakes, but heartier and without the grease. I used regular onions and did not have garlic, but the burgers still tasted great. I only used 1/2 of the salt...
8/30/2016
First, let me say that I don't like quinoa; it never appealed to me and I never intended to try it. Alas, I had a couple bags that a friend gave me, and I didn't want it to go to waste. All I ca...