New this month
Get the Allrecipes magazine

Grands!® BLT Sandwiches

 made it  |  0 reviews   |   photos

"Serve the BLT trio on warm, golden wheat biscuits for a delicious change of pace from ordinary toast."
Added to shopping list. Go to shopping list.

Ingredients

35 m servings 1011 cals
Original recipe yields 4 servings

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)



  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print
  • Prep

  • Ready In

  1. Heat oven to 350 degrees F. Lightly grease cookie sheets. Separate dough into 8 biscuits. Press or roll each biscuit to form 5 1/2-inch round. Place on greased cookie sheets.
  2. Bake at 350 degrees F. for 16 to 18 minutes or until golden brown. Cool slightly.
  3. Spread 1 tablespoon mayonnaise on bottom side of each biscuit. Top each of 4 biscuits with 1 lettuce leaf, 2 tomato slices and 4 or 5 strips of bacon. Top with remaining biscuits, mayonnaise side down.

Nutrition Facts


Per Serving: 1011 calories; 67.4 g fat; 61.8 g carbohydrates; 41 g protein; 91 mg cholesterol; 2763 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 0