Strawberry Oatmeal Breakfast Smoothie

I put the oats in first and ground them fine. It was great!!! Very filling and yummy.

GREAT! i loved this recipe it was wonderful. it make the oatmeal less grainy, i put that in the blender first and pureed it until it was powdery, then added the rest of the ingredients. its so good!

FABULOUS! I have never tried a smoothy with oatmeal! Who'da thunk! Well this is great. I also tried a variation of using fresh juice in place of the soymilk. Fresh pineapple juice was especially yummy! Also, when you use juice in place, no sugar or vanilla is needed. Thanks for this great idea. I am thinking of trying wheat flakes too!

I ran the oatmeal through my blender before adding the rest of the ingredients. I used a frozen banana as well as the frozen strawberries and used whole milk. (We don't drink soy.) I thought it was good, as did my kids. The sugar wasn't really needed, IMO, as I felt it was sweet enough on it's own. It's just a personal preferance.

This is a great morning smoothie. If I don't have frozen strawberries I make sure the banana is frozen.. one of them has to be or else it is too liquidy. Also, substituting half the strawberries with peaches is a great combo too. This recipe says 2 servings, but really it's the size of a regular smoothie you'd get at a place like Jamba Juice.

This is delicious! I grind up the oatmeal in the blender first and sometimes use a combination of frozen strawberries and peaches. I love the thick texture the oats give it, and it's very filling. My boyfriend begs for these.

I LOVE this smoothie! I've made it literally hundreds of times since I first found it two years ago. It has just the right amount of sweetness, and it's thick and filling with the strawberries and oatmeal, so I often have it as a meal . Like others, I always process the oats first to a powder. I then add the milk, and I add just enough strawberries to meet the level of milk instead of counting them, since the size of the strawberries often varies. I find this gives it just the right consistency every time! Thanks for a great recipe!!

Pretty good! I cut this in half and used skim milk instead of soy. It's very filling - I love the strawberry banana combination.

Being a chocolate lover, I didn't try this recipe as written, though it does sound good. I used chocolate soy milk instead of regular, and in place of the sugar, I used chocolate milk powder. Yum!

This is for all smoothies that use raw oatmeal. Soak oatmeal overnight or for 10 mins. in milk (1/2 c. to l c. milk)before adding to any smoothie to avoid any grainy texture. Works great! I use this method for having cold oatmeal for breakfast during summer months and adding yogurt instead of milk overnight. Then add fresh fruit in morning for a delicious cold cereal.

Since Hubs is not a fan of oatmeal (except in cookies) I thought I'd try sneaking some in this drink and make him something really wholesome and satisfying. It didn't really work. Even using the Vitamix it didn't blend to complete smoothie smoothness and creaminess and the uncooked oatmeal taste was unpleasantly apparent. I used regular milk instead of soy, and had I skipped the oats I think he would have been a happier camper.

This smoothy was very invigorating. It gives you energy! You do not need a big serving of this to start your day. It was filling and satisfying. Some people may want more sweetness but it's healthy the way it is.

Super quick and super easy! I find that the banana and strawberries combined with vanilla soy milk make this plenty sweet, so I omit the white sugar and vanilla altogether.

Really yummy smoothie! I loved having the oats in the drink (I did grind mine into a fine powder with a mortar and pestle). It felt really wholesome and was a great way to start my morning.

Delicious!! I really liked the oatmeal flavor in this and was a little unsure about that before I made them. I didn't have soy milk, so I just used 1%, otherwise I followed the recipe! I did like another reviewer's suggestion to try chocolate soy milk - maybe we'll do that next time! :)

What a great idea to add oatmeal to a smoothie! A good way to get your oatmeal in the summer without having to heat it up! I also added ground flax seed to this for omega 3 fatty acids...Even more nutritious!

This was delicious! I've been on a smoothie kick since I've been pregnant and this is definitely one I'll be adding to my rotation. I did have to decrease the oats and grind them first because I'm not big on the bits of chewy stuff, but it's a great concept to add oats to make it more filling. Edited to add: This is NOT a smoothie you can put in the fridge and come back to if you don't finish it. The oatmeal gets really thick and becomes pretty gross and grey. Definitely want to drink this when it's fresh!

OMG...I love this! I did change a few things but only because I couldn't wait to try it until I went to the grocery store!!! 1. I did blend up the oats first like others suggested. 2. I used skim milk. 3. I did not have frozen strawberries so I used a few splashes of grape juice. 3. My bananas were frozen. 4. I did not add sugar because of the sweetness of the grape juice. OMG....so good!!! I love the hearty texture and earthy flavor the oatmeal gives. I cannot wait to try it with the strawberries! I want one right now! lol

Tastes great, very filling! I added 2 tsp. of sugar. Next time I will decrease the oats to just under a 1/2 cup & add a splash of O.J. for a more dimensional flavor. I have found that adding a Coffee Mate French vanilla (in liquid form) tastes great in smoothies too.

SO GOOD. the oatmeal makes it thick and adds a different texture that i really liked!

This is a fun way to sneak in some more whole grains. I blended the oats first, till they were powdery. It is definitely pastey consistency, but I don't mind it. I used regular milk and frozen bananas. Tried it without the sugar, but ended up needing it. It's a great starting point for other fun creations!

I eat oatmeal year round and found I like this smoothie better if I cook the oatmeal in the microwave first to absorb the liquid, then put it in the blender along with the frozen fruit, banana and additional milk. Pre-cooking the oatmeal prevents the gritty texture and also the extra thickening that occurs when the uncooked ground oats start absorbing the liquid. Much smoother texture this way and only adds about three extra minutes to the process.

Great quick and healthy breakfast! The banana was sweet enough so I eliminated the sugar. I've also tried it using less milk and some O.J.!

I am not a fan of drinks where you can taste bits that get stuck in your teeth. This is what happened for me where the oatmeal got chopped up and turned into a powder. I compare this to those Protein shake drinks where you can taste the powder. I wonder if I cooked the oatmeal first if it would have been different. Anyway I guess this was a bit better then those Protein shakes but it is not for me.

This is my new favorite smoothie!!I didn't need to add sugar or vanilla though. I just used vanilla soymilk. Very filling and easy. Try it with rasberries too.

Delicious! I have tried other smoothie recipes with varying degrees of success and this one really delivers! It is smooth & creamy and just the right thickness. I didn't have soy milk so I just used 1 cup of skim and did add the vanilla & sugar. Tasted great! This one will be a regular!

This is one of my favorite smoothie recipes, now. It's great! It's so good that it's hard to believe that it's so healthy. I didn't even have to add any sugar (honey would be a better option, though, if sweetener is needed, I think), and the vanilla adds a nice flavor. If you don't have soy milk, use regular milk, and you can add soy powder to it. I hope you'll try it.

Pretty tasty. I can definitely see using this as a morning meal. Currently, I am looking for a smoothie to serve with Easter brunch, and it's a little to oatmealy for that, but definitely a keeper for other purposes.

This was pretty good considering that my idea of eating oatmeal is when it's in cookies. I used skim milk, sweetener, and added about 1/4 cup of pineapple chunks. I didn't use the vanilla. My Vitamix blender whipped the drink into silky smoothness. My husband loved it. I have been making this for a couple of years. I like having it for breakfast because it is very filling and keeps the munchies at bay. In the beginning, I was having a hard time with the raw oats taste so I started lightly toasting the oats to see if that would ease the raw taste. My husband says he can't tell the difference, but I can. To toast the oats, I measure enough rolled oats to last for a week and place them on a large foil lined cookie sheet and lightly toast them at 300 degrees for a few minutes. The oats need to be stirred a couple of times to keep them from burning. They toast quickly. Once they are finished, I let them cool and grind them in my Vitamix and store the powder in a container. I have also toasted the oats on top of the stove in a large skillet over medium heat. I just stir them constantly until they start to smell like they are toasting (sort of nutty) and remove them from the heat, and the skillet. I used the skillet method the first time I toasted them, and since it was an experiment, I only toasted a 1/2 cup of oats. Fortunately it worked it out for me!

I've made this a few times, and followed the recipe exactly. I think it tastes quite good and it is filling. I usually drink this smoothie before going to class when I'm in a rush. It's very quick to make and it's healthy for you. Oh, when I'm out of strawberries, I use powdered chocolate (the one you use to make chocolate milk for kids). It tastes just as delicious as when you add strawberries, so if you run out of strawberries, you can substitute it with chocolate. I definitely recommend this for people who want to make a quick healthy, delicious AND FILLING breakfast smoothie. If you usually don't have time to sit and eat breakfast at the table like me, I highly recommend you to try this recipe at least once. It's very good :)

I have been making smoothies almost every day for breakfast, but had never seen a recipe with oats in it, so I was really looking forward to trying this. I am so glad I did! Filling & delicious! I like that you can change up ingredients to your liking or what you have on hand as well. I used steel cut oats & ground them up a bit in blender first. I also had some plain yogurt so added that along with the soy milk. I had frozen mixed berries that I used in place of the strawberries and also threw in about 2 tablespoons of cocoa and some flaxseed meal. I felt this did not need the sugar, which I was happy about. I loved the addition of oats and this will be my new "daily breakfast smoothie" from now on!!!!

This was nice for a breakfast change. I blended the oatmeal first so it would be more of a powdered texture and less obvious.

This recipe received many raves when I took it to a breakfast meeting. My kids loved it too. Didn't have soy milk so I used regular milk. I only used 1/4 cup oatmeal, but a full tsp. of vanilla. Other than that followed the recipe. Very tasty.

This is a delicious smoothie. I used 1% milk and did add the sugar and vanilla. It is very filling and so easy and fast. The oatmeal is a little gritty, but I didn't mind. Give this a try!

I was eager to try this, as I have to eat breakfast or I get physically ill, and I hate breakfast foods. I love strawberries, and I love oatmeal, so why not? It was a little bland, but not bad. I didn't feel hungry at all. Next time I will try adding some other fruits, maybe some spices? Overall, I will use this recipe again, but it needs modified a bit.

I did what a couple other reviewers have done and put the oatmeal in the blender first and ground it into almost a powder and then added the ingredients. I didn't use as many strawberries, and instead used frozen raspberries. I also used frozen banana and added 1.5 heaping tablespoons of soy protein powder. It's good, just VERY thick and I think next time I'm going to cut the oatmeal in half. Great recipe!

Add more berries and skip the sugar. I also add a tablespoon of ground flaxseed.

This recipee was pretty good. It was a little bland though it needed a little sugar.

Great smoothie - I used all the ingredients listed, but I used cooked oatmeal rather than raw oats. I had made oatmeal, but decided to use it in the smoothie rather than eating it. I loved the consistency the cooked oatmeal gave the drink. I've made this recipe a couple of times since and have changed up the fruit flavors, but still used the cooked oatmeal. I've also tried adding a few ice cubes to make the drink colder. This smoothie is a winner. Thanks for sharing.

Really delicious addition to my breakfast! I loved it and so did my husband(and he usually hates oats). As the other reviewers recommended, I powdered the oats before using them. I also tried substituting the oats partially with wheat germ and it worked out well. Thanks!

This was really good. I made it exactly as directed (using cows milk), but my frozen strawberries were sliced, so I just added them until it was thick. Both my young kids and my husband loved it, as did I. The oatmeal adds a bit of a gritty texture, but it also adds a really good flavor. I had never thought about putting oats in smoothies, but I really like it.

Delicious smoothie with a nice texture thanks to the oatmeal. I use almond milk instead of soy and, if I don't have any bananas on hand, add for some extra berries instead. This is a pretty thin/watery smoothie- if you prefer something a little bit thicker/icier then freeze your banana as well. You can even leave out the sugar and it is still quite sweet thanks to the fruit and vanilla.

very good I will make again,next time w/ blueberry's or blackberries.

Something new, healthy and yummy! This recipe has plenty of room for preferences (fresh/frozen strawberries, peaches, blueberries, etc. !!!) I used an organic instant oatmeat packet which was perfect because it only contains natural ingrediants and was exactly a half cup - maple and brown sugar or cinnamon and spice are perfect because they add plenty of flavor and there is no need to add extra sugar or vanilla. The end result was delicious, filling and gave me ample amounts of energy! A great recipe - thank you!

I loved this smoothie! My husband did not like it because of the oatmeal, but the oatmeal is what I liked the most. I suggest 1/4 cup oatmeal, finely ground, for pickier eaters.

This recipe has become our standard breakfast for the past 6 months -- thanks so much!! My system is to layer the oatmeal, then banana, then plain soy milk in the blender and let that soak while we have our morning coffee (about half an hour). Then I blend those 3 together at a high speed to break up the oatmeal. Then I add a small handful of frozen raspberries and blend thoroughly; then about 8-10 frozen strawberries and blend again. It makes enough for my husband to have a full glass and for me to have about 2/3 of a glass. We love having all these healthy things to start our day and we don't feel the need to add any sweeteners or other ingredients. So yummy!

I leave out the sugar and it makes a great healthy breakfast drink for those on the go times. Sometimes I add a serving of tofu to the ingredients for added protein.

I had this for breakfast and really liked it. It's healthy, it's quick, and it's filling. Thanks for the recipe!

My kids loved this smoothie! I used a packet of individual flavored oatmeal because I didn't have any regular in the house. Grinding it up first made all the difference in my kids not tasting it. I also froze the bananas and used 1 1/2 for a thicker smoothie. I passed it off as a "milk shake" and it worked! I also used splenda instead of white sugar. I will make this again! Thanks!

This is indeed very filling, it is great for quick breakfast. I vary it with other frozen fruits. Maybe a little gritty with the rolled oats but still nice and thick.

I used Silk Almond milk and put the oatmeal in the food processor before everything else.

I use this recipe almost every day. I combine the oatmeal and milk (or juice) the night before then in the morning the oatmeal is softer and blends better. I use all kinds of fruits and veggies in this recipe!

This recipe did not turn out well for me at all. I found it way too thick and I the overall flavor was not my thing. I did like the flavor and texture that the oatmeal brought to the smoothie and I will try incorporating it into other smoothie recipes I like.

I really liked the oatmeal taste of this. I took someone's advice about soaking the oats--I soaked them in half a cup of soy milk for about a half hour (didn't drain--the oats soak up most of the milk). I used 1 T. of honey instead of the sugar. I put the honey, some flax oil, the vanilla and the oats in first and blended for about 30 seconds to make sure the oats got well blended, then added the milk, banana and strawberries.

If I hadn't tried it I would never have believed it! I first made it exactly as written for 2 servings, except that I did substitute non-fat milk for the soy milk, and I used a pack of Sweet and Low instead of white sugar. (I also ground the oatmeal first as so many of the previous reviewers had suggested). It was good, but I thought it could be better, so I added 1/4 cup orange juice and 1/4 cup pineapple juice. It was great, but a little thin. So I threw in 6 ice cubes, and it was perfect! Thanks to all the previous reviewers for making this sound so good that curiosity made me try it. I'm going to compute the "points" and share it with my Weight Watcher friends. (and I'm going to experiment with some mango and peaches, etc.)

Delicious! I make smoothies all the time but never thought of adding oatmeal to them! What a great flavor! I also add sometimes ground flaxseed to make it Omega-3 rich!

I substituted honey for the sugar & ground up the oatmeal 1st like several other people commented & it was wonderful! The 2nd time I wanted one I was out of strawberries so I used homemade raspberry jam, skipped the sugar & threw in a banana. Then the kids made them with instant flavored oatmeal & fruit with no added sugar. Great basic recipe to get oatmeal without even noticing!

This smoothie is good for quick breakfasts especially in the winter before going to work. If it sets too long though the oatmeal clumps a bit. Stir as you drink!

I love this for breakfast, but i don't add the sugar, and i use almond milk, not soy milk. I also used Bob's Red Mill high fiber oat bran, instead on rolled oats. My stomach is happy with this, as i have become sensitive to dairy, and gluten. I've also tried making this with blueberry Kefir, and frozen strawberries, blackberries, raspberries, blueberries, and 1 tablespoon of chia seeds, and 1 tablespoon of ground flax seed, with almond milk. LOVE IT!!

Yummmyyyyy!!! I used a bunch of frozen strawberries to give it a better texture. And vanilla soy milk. No sugar needed in my opinion

I enjoyed this for breakfast. Definately filling. My 1 year old daughter also enjoyed it...she had hers by spoon (very thick).

this is absolutely delicious. mine was not vegan, i used skim milk and a bit of vanilla yogurt. otherwise, just like the recipe. one day i added some mango i needed to use up. the oats make it a little texturey (is that a word?), but we loved it. i think you could blend the oats first and then add other ingredients, but i always forget to do that. thanks for this healthy breakfast drink!!

I first add 1/2 c oats and handful of almonds blend till powdered add 1 frozen sliced banana top with almond milk then blend till smooth I then add agave to sweeten a lil almond extract blend again..its very good for you I make 2 a day and have 1 healthy meal The weight is just coming off

Need to grind the oats really fine, close to powder like. Didn't do sugar or vanilla. Added vanilla yogurt instead

Great flavor.

This was really good, but I did make a few changes. I didn't use soy milk, I grew up on a dairy farm, we support our dairymen. I used skim milk, no banana, didn't have any, added blueberries, used honey instead of sugar, and added in a container of strawberry yogurt. Turned out great, will make again soon!!

I don't know what I did wrong but I didn't like the texture, even though I ground up the oatmeal first, and I didn't think it was sweet enough. My husband thought it was "ok" but I don't think I will make it again.

Well, the flavor / texture of the oats seemed to overpower and get in the way of the fruit smoothie. I really wanted to try it, though, cause I like the idea of adding such a nutritious ingredient to a regular smoothie a lot. Could there be a different way to prepare the oats so that it would blend in more naturally?

I love smoothies and make them a lot. After reading all the high reviews I thought I'd try this one since it would be more filling with the oatmeal. I followed the recipe exactly and could not drink it. The oatmeal taste is so strong and really gave it a bad aftertaste. The consistency of the oatmeal really turned me off too. I even grinded the oats up first. I would suggest making half the recipe to try before wasting a bunch of ingredients in case you don't like it.

Great smoothie

Read a few reviews so I chopped up the oats 1st - didn't have a banana - but had some frozen watermelon I used with frozen strawberries - used almond milk (Silk bran only 30 calories) stevia extract and almond extract (only because I have a lot of almond extract!! What a great deal - fast - filling and low calories! THANK YOU ASTROPHE!

What a great way to get the healthy benefits of oatmeal if you don't like it. I just made this today and it was so good and I couldn't tell I was drinking oatmeal. I followed the ingredients but omitted the sugar. It didn't need it. I had frozen rasberries on hand so used them insead of strawberries. Any frozen fruit would work. Since I am lactose intollerent I have to use lactose free milk. I had chocolate on hand so I used that. It couldn't haven't been tastier. I put the oatmeal in my Magic Bullet to pulversize it, added the milk (I cut the recipe in half because I only wanted one serving but I still used l cup of milk because I wanted it thinner) berries, banana, vanilla, and bingo - a new delicious, healthy drink. Thanks Astrophe!

Awesome! I just got my wisdom teeth out and really can't have much besides smoothies and applesauce so I wanted something filling and delicious and this was perfect! It totally filled me up, and the sweet flavor of the strawberries and banana blended very well with the oatmeal. I didn't have any soy milk on hand but I did have some almond/coconut blend milk so I used that and it was delicious. This is going to become a new breakfast staple for me.

I made it with Almond Milk as can't have the soy, but it was really good. Added frozen blueberries to bananas and strawberries, and organic oats & T of powered wheatgrass - in place of white sugar I used organic coconut sugar - family loved it as our teens love smoothies for breakfast too. Filled us up nicely. Oh, also added a handful of raw pecans for a twist.

I put the oats in the blender first as other reviewers suggested and substituted skim milk for the soy and stevia for the sugar. I used sliced frozen strawberries, so it was hard to determine how many to add. I ended up having to add more milk because it was very thick. We thought it was very good. The oats give it a nice texture. We will make this again.

I used Kashi's Heart to Heart instant packet of oatmeal for this. Didn't need to add any sugar or vanilla. I also did not add a banana. I put frozen blueberries along w/ the frozen strawberries and it was good that way also.

Yum! The first time I made this (years ago!), I did so as written and was put off by how the oatmeal felt in my mouth. I tried it again today because I wanted a really filling breakfast smoothie, and decided to finely grind the oats into powder before adding it to my smoothie ingredients. Oh my!! What a difference. Rich and creamy and so good. I didn't have a banana, so just used all strawberries, used regular lowfat milk and also didn't want to use sugar, so used some organic honey. Fabulous!

First time that I've ever had a smoothie with oatmeal. I don't really like the taste of bananas, so I was worried that I wouldn't like it. The smoothie tasted great and all of the flavors blended well. Can't wait to make it again :)

Fantastic!! In my repertoire of healthy breakfast meals. Thank you!!. Has anyone tried making this the night before? When one of us is on a business trip and need to rush out extra early it would be nice to gulp down a glass. I'll try it a few times and report back.

This was delicious and filling- I used frozen strawberries and raspberries, added flax seed oil, powdered fiber and used vanilla yogurt instead of milk. Very good, I will be making this more.

best smoothie i have ever made! (and believe me, I've made a whole lot of them!) it is delicious and actually keeps with me through the whole morning. i would suggest grinding the oatmeal into a fine powder first, it gets better results. at first i was dubious about putting raw oats in at all, but it adds extra protein to get you through the day.

This was good only thing I did different was only 1/2 tsp of sugar and no vanilla (not a big fan) things I would change, cut back on oatmeal a bit

I use vanilla almond milk instead of soy b/c it's healthier (soy mimics estrogen) and the sweetness of the vanilla eliminates the need for sugar. Also, any berry will work if you don't have strawberries on hand.

Excellent. i tried what one person said and used vanilla flavoured soymilk and it was perfect.

This is really awesome. I only made a few changes - one whole small banana, no sugar, 2 tsp honey, milk instead of soy and I added 3 tsp of oat branfor extra nutrition. I also ground up the oats and bran in the blender before adding the other ingredients as others have suggested. This will be my new morning routine for a healthy breakfast. I am giving this recipes to friends tomorrow at work!!!!!!!

Very delicous, and a good start to your day. I make this just about every morning for a quick but nutritious breakfast. I can't really taste the banana much, I guess the strawberries kind of overpower it, but still very good. I added a little cinnamon and nutmeg to it as well. Love the rolled oats. A lot of people are saying that one serving isn't much, but really its plenty, at least for me. One serving nearly fills a tall glass, and this is a very filling smoothie.

Very good and filling. I used whole milk instead of soy. Like other reviewers, I blended the oats by themselves first.

Great foundation for any smoothie! The oatmeal adds a great creamy texture. I also blended Flax seeds and Sunflower seeds with my oats. I substituted Frozen Blueberries for Strawberries. I also used an orange for sweetness instead of adding sugar. I'm really happy with this breakfast smoothie and I will be adding it to my personal Recipe Book. Thanks! :)

Love the idea of getting oatmeal into a drink, but I feel there was too much in this recipe for me. Also I will decrease the amount of strawberries next time. Freezing the berries somewhat helps make a thicker drink. I ground the oatmeal as fine as I could get it in a food processor. I found while photographing it, the oatmeal softened making a better texture. Now I will always have some prepared oatmeal made-up when I need an on-the-go breakfast. Lots of variations to play around with here.

Now this was good. I used almond milk because thats what I had. I put two bananas and I put some fresh spinach in there. You cant even taste the spinach even though the spinach doesnt make it look appealing it was a very tasty breakfast drink. Yum Yup

This has become my every day breakfast smoothie! I use strawberries and cream instant oatmeal.

I recently bought a personal blender and was looking for a good smoothie recipe with which to break it in. I settled on this one and BOY was it a good choice. I've been making them all week. The only changes I make are that I use regular 2% milk and about 8 frozen strawberries because 14 is just too many for my small blender. I also blend the oats first, then add the milk and strawberries and top with the bananas, sugar, and vanilla. It turns out perfectly. As others have said, it's filling, but it didn't overdo it for me. It's a good snack or healthy dessert after a smaller meal. The oats are a nice touch that I never would have thought to use. I know I'll be making this recipe long into the future.

Filling and delicious even without sugar. Loved it!

Absolutely love these smoothies! Made it with Almond Milk initially and loved that too. I agree with those that wrote about grinding the rolled oats first. Makes a big differece in the texture. Great breakfast!

Thu recipe was good I did use 2 % milk unsted of soy milk. I think it would be better without oatmeal not a fan of that texture in a smoothie

yum used fresh berries and ice cubes (6)

Excellent! I used "Very Vanilla" soy milk and skipped the vanilla. Also used one packet of Splenda instead of sugar. Blend without strawberries first. Thank you!

While I didn't follow the exact recipe (aren't smoothies a formula??), I DID start to use the oatmeal trick in my smoothies. I actually take a quart jar, fill it with oats and then take my immersion blender and make it into flour and add that to the smoothie. A tablespoon of flax seed too and you have a GREAT healthy drink in the morning!

I am not normally a breakfast fan, but I enjoyed this smoothie. Substituted the strawberries for cherries and the soy milk for 2%, and still tasted fabulous.