Rating: 4.5 stars
42 Ratings
  • 5 star values: 26
  • 4 star values: 12
  • 3 star values: 4
  • 2 star values: 0
  • 1 star values: 0

This recipe is an adaptation to southern pulled pork sandwiches, but it's made with chicken instead. It is made with only a few ingredients in the slow cooker so you will be surprised just how good it tastes. I've been making this for years and EVERYONE loves it, I am always asked for the recipe. You will be amazed at how good this is so you have to try it.

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Ingredients

5
Original recipe yields 5 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Put chicken breasts in a slow cooker and top with onion and barbeque sauce.

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  • Cook on High for 4 hours. Shred chicken with 2 forks and continue cooking Low for 4 hours more.

Nutrition Facts

203 calories; protein 22.4g; carbohydrates 21.1g; fat 2.5g; cholesterol 58.5mg; sodium 608.7mg. Full Nutrition
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