Pulled Pork Hash
Original recipe yields 3 servings
Hash will brown evenly if you don't stir it too much. If it seems too dry feel free to add a tablespoon or two of water early in the process.
288 calories; protein 18.1g 36% DV; carbohydrates 36.6g 12% DV; fat 7.7g 12% DV; cholesterol 55.2mg 18% DV; sodium 712.7mg 29% DV. Full Nutrition