Skip to main content New<> this month
Get the Allrecipes magazine

Eaton's Easy Pulled Pork

Rated as 4.72 out of 5 Stars
3

"This is one of the easiest pulled pork recipes I've made. Since my husband was from 'south of the Mason-Dixon line' and raved about pulled pork in Virginia/South Carolina, I had a tough job ahead of me, but he loved it (!) so I guess I passed the test."
Added to shopping list. Go to shopping list.

Ingredients

8 h 15 m servings 270
Original recipe yields 10 servings

Directions

{{model.addEditText}} Print
  1. Arrange onion slices in the bottom of a slow cooker. Season pork with salt and pepper and place over onion. Add vinegar and water.
  2. Cook pork on Low for 8 hours. Transfer pork to a platter and shred with two forks. Remove and discard about half the pork juices from slow cooker and stir in shredded pork, barbeque sauce, and brown sugar.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.

Nutrition Facts


Per Serving: 270 calories; 12.1 14.3 23.6 71 341 Full nutrition

Explore more

Reviews

Read all reviews 16
  1. 18 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

Very easy pulled pork recipe! Instead of the slow cooker I cooked my 6 lb. roast in a covered dutch oven for 4 hours at 300 degrees until it was easy to shred. I also put a rub on the pork of ...

Most helpful critical review

I always like to try different types of food and this one is good i have added some smoked paprika to enhance the flavour and that turned out very good but love the recipe.

Most helpful
Most positive
Least positive
Newest

Very easy pulled pork recipe! Instead of the slow cooker I cooked my 6 lb. roast in a covered dutch oven for 4 hours at 300 degrees until it was easy to shred. I also put a rub on the pork of ...

I made this like it states and used the chicken broth in place of water this is about the 5th time I've prepared it thanks my family loves it

"Pulled" it after 7 hours, removed 1/2 the liquid as directed, added brown sugar and BBQ sauce, then gave it another hour. Excellent flavor for such an easy recipe.

This is first time I cooked pork this way. It was absolutely delicious, so much so that when the family sampled it before I added the sauce they decided to have it without. We had roast pot...

Very easy to prepare and walk away for a few hours while the crock pot does it's magic. It turned out wonderful. I served the pulled pork as sliders on King's Hawaiian Rolls, but it would be eq...

I always make pulled pork in the slow cooker for summer holiday events. Everyone liked this recipe. The onion and the brown sugar were good additions to the traditional. I used a bone in pork bu...

I've tried three other pulled pork recipes, all with varied and intriguing ingredients. This simple recipe got the "BEST pulled pork I've ever had!" from my husband. I pitched the previous thre...

Excellent! Served it with coleslaw on Hawaiian buns. So good!

I always like to try different types of food and this one is good i have added some smoked paprika to enhance the flavour and that turned out very good but love the recipe.