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Stuffed Orange Peppers

Rated as 4.36 out of 5 Stars
4

"Orange bell peppers are stuffed with a mixture of ground turkey, onion, tomatoes, rice, and cheese. Make it an appetizer with mini bell peppers to serve at a party. Add some color. Whatever you have, cilantro, parsley, any herb to add to the look and taste. Enjoy!"
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Ingredients

1 h servings 295
Original recipe yields 6 servings

Directions

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  1. Bring a large pot of water to a boil; cook orange bell peppers until slightly softened, about 5 minutes. Drain.
  2. Heat a large skillet over medium-high heat. Cook and stir turkey and onion in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  3. Preheat oven to 350 degrees F (175 degrees C).
  4. Stir tomatoes, rice, 1/2 cup water, and liquid smoke into turkey mixture; cover skillet and simmer until rice is tender, about 15 minutes. Remove skillet from heat; stir Gouda cheese into turkey mixture.
  5. Stuff each orange bell pepper with turkey mixture and place peppers, open-side up, in a baking dish. Cover dish with aluminum foil.
  6. Bake in the preheated oven until heated through and cheese is melted, 25 to 35 minutes.

Nutrition Facts


Per Serving: 295 calories; 12.3 23.4 22.9 79 317 Full nutrition

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Reviews

Read all reviews 25
  1. 36 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Very simple recipe, but very flavorful. I made it exactly as written, except I added a bit of garlic powder when browning the meat. A wonderful twist on stuffed peppers, and a nice change from t...

Most helpful critical review

This a good basic stuffed pepper recipe. I amped up the flavor a few ways. Use low sodium chicken broth instead of water. Add your favorite all purpose seasoning to the turkey as it cooks like M...

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Very simple recipe, but very flavorful. I made it exactly as written, except I added a bit of garlic powder when browning the meat. A wonderful twist on stuffed peppers, and a nice change from t...

This a good basic stuffed pepper recipe. I amped up the flavor a few ways. Use low sodium chicken broth instead of water. Add your favorite all purpose seasoning to the turkey as it cooks like M...

So good! I used a bit more gouda (even topping all of them with a good layer) and added garlic into my turkey, but kept everything else the same. I used green peppers just because of cost. I lov...

Excellent stuffed peppers. I skipped the liquid smoke and used mozzarella cheese instead of Gouda. I will make these again and use the Gouda next time.

I halved the recipe and sliced open the peppers for easier serving. I did add more of the diced tomatoes than indicated and added a banana pepper in the mix. One reviewer cooked the rice with br...

I made the stuffed peppers! They we very good and easy to make. Will definitely be making them again.

Made it a few times now & each time I get the Wow! Loved it!

Very good, but i left out the liquid smoke. I think the next time I will slice the peppers lengthwise just to make it easier to eat.

A great base. I used a mix of ground chorizo and turkey and added more garlic and paprika. Next time I'll cook the rice separate as some of mine was uncooked, but that was more likely my cooking...