Rating: 3.86 stars
37 Ratings
  • 5 star values: 22
  • 4 star values: 3
  • 3 star values: 4
  • 2 star values: 1
  • 1 star values: 7

The pecans give this brittle a whole new flavor. I am begged for this recipe all of the time. I hope all enjoy.

Recipe Summary test

prep:
10 mins
cook:
9 mins
additional:
30 mins
total:
49 mins
Servings:
10
Yield:
10 servings
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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Butter a baking sheet.

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  • Combine pecans, sugar, corn syrup, and salt in a glass 4-cup measuring cup.

  • Heat in microwave for 3 1/2 minutes; stir and heat for 3 1/2 more minutes. Stir butter into pecan mixture and heat in microwave for 2 more minutes.

  • Stir baking soda and vanilla extract into pecan mixture until foamy; pour onto the prepared baking sheet. Allow to cool completely before breaking brittle into pieces. Store in an airtight container.

Nutrition Facts

218 calories; protein 1.1g; carbohydrates 34.3g; fat 9.7g; cholesterol 3.1mg; sodium 173.3mg. Full Nutrition
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