Skip to main content New<> this month
Get the Allrecipes magazine

Cranberry Apple Crisp

Rated as 0 out of 5 Stars
1 made it  |  0 reviews   |  1 photos

"The flavor combinations of tart and sweet blended with warm spices makes this dish one to remember. Made with Truvia®┬áBaking Blend, this crisp has 25% fewer calories and 55% less sugar than the full-sugar version."
Added to shopping list. Go to shopping list.


1 h servings 158
Original recipe yields 8 servings


{{model.addEditText}} Print
  1. Preheat oven to 375 degrees F.
  2. Place apples and cranberries in a large bowl; add water, lemon juice, Truvia(R)Baking Blend, flour, cinnamon and nutmeg; toss to coat the fruit.
  3. Spray 9 x 9-inch baking dish with non-stick spray; place fruit mixture in dish.
  4. In a separate bowl, combine topping ingredients; stir to form crumbly mixture.
  5. Sprinkle crumb mixture on top of fruit.
  6. Bake 35 to 40 minutes until apples are tender.

Nutrition Facts

Per Serving: 158 calories; 6.7 23.9 2.3 15 80 Full nutrition

Explore more


Read all reviews 0